Spring I
entrees
White Bean & Oregano Flatbread w/ Mixed Greens (V)**
Chicken w/ Sugar Snap Peas , Spring Herbs & Potatoes
Thai Turkey Burgers w/ Asian Slaw
Mediterranean Stuffed Peppers** w/ Side Salad
Braised Chicken Thighs / Artichokes & Tarragon w/ Couscous
Spring-Green Pizza w/ Side Salad & Fresh Bread (V)
Leek & Lemon Linguine** w/ Mixed Greens
Black Bean & Corn Taquitos w/ Chipotle Cream & Slaw (V)
Wild Salmon, Asparagus & Sweet Pea Risotto w/ Mixed Greens (V)
Korean Beef Lettuce Wraps w/ Toppings & Coconut Rice (GF)
Garlic Shrimp w/ Roasted Spring Vegetables (GF)
Bacon-Wrapped Pork Tenderloin w/ Roasted Veggies (GF,P)
Stuffed Portobello Mushroom Caps w/ Pearled Couscous (V)
Super Sloppy Sammies w/ Sweet Potato Wedges
Savory Beef & Bell Pepper Stir-Fry w/ Basmati Rice (GF)
Best Veggie Burgers w/ Sweet Potato Wedges (V)
Salmon Cakes w/ Romain Wedge & Goddess Dressing
bowls
(Family-sized bowl that's a complete meal. Vegetarian protein or chicken added per request.)
Spring Bowl: Lemon Orzo** w/ Asparagus, Lemon and Dill(V)
Yum Bowl: Spicy Pork Egg Roll Bowl w/ Fresh Herbs (GF)
soups
(Family-sized, hearty soup served with fresh bread and salad)
Potato Leek
Zoupa Toscana
Lemon-Spiked Chicken Noodle
Veggie-Packed Italian Wedding Soup
(GF) Gluten Free (P)Paleo Friendly (V) Vegetarian ** Add Protein of your choice